Food Menu Old - Blowers & Grafton

east coast comforts

FOOD MENU

Sociables

Bowls & Salads

Pizza Corner

Hali Mains

Hali Handhelds

Fisherman's Catch

Desserts

Brunch Food

Brunch Drinks

Gluten Free

Kid's Corner

- Sociables
- ALMOST FAMOUS DONAIR NACHOS
  
  26.95 Regular
  
  17.95 Selfie
  
  This was bound to happen… Our spicy succulent donair meat on top of our housemade chips covered in mozza & cheddar cheese, tomatoes, onions & drizzled with our B&G Donair Sauce.
  
  Double your donair meat! 5
- BROTHERS FRIED PEPPERONI (GF)
  
  $16.95
  
  Fried pepperoni is as traditional in Halifax as heading to Durty Nelly's for a pint on a Friday night. Smoked Chris Brothers Pepperoni sliced, fried to perfection & served with our housemade honey mustard. Your choice of mild or TNT pepperoni.
- CHICKEN TENDERS
  
  20.95
  
  Bless your tender heart - four juicy chicken strips, breaded and fried to perfection. Served with housemade buttermilk ranch and your choice of chips or fries.
  Tossed In Dave’s Hot Sauce +1.5
- CRISPY SRIRACHA CAULIFLOWER
  
  $17.95
  
  Fresh cauliflower fried crisp-tender, drizzled with housemade sriracha aioli, and finished with crumbled goat cheese, green onions, and poppy seeds.
- DAVE’S FAMOUS HOT WINGS
  
  $18.95
  
  1 lb wings tossed in Dave’s Famous Hot Sauce from Dartmouth, Nova Scotia. Served with housemade buttermilk ranch. Also available in Honey Garlic, House Extra Hot, or classic Salt & Pepper
- DONAIR EGG ROLLS
  
  $14.95
  
  Beer-battered Atlantic haddock served over rustic-cut fries with slaw, tartar sauce and grilled lemon.
  
  Add Extra Egg Roll! 4
- GARLIC FINGERS (V)
  
  20.95 12"
  
  15.95 8"
  
  Pizza dough topped with garlic butter and mozza, served with B&G Donair Sauce.
  
  Gluten Free +4 | Bacon +3 | Donair meat +5 | Pizza sauce +2
- HALIFAX DONAIR POUTINE
  
  20.95
  
  What’s more Canadian than donair & poutine? Giving a solid effort in the second period & coming out strong in the third? Maybe. Our OG donair meat, onions, tomatoes, cheese curds & gravy topped with B&G Donair Sauce.
- HOT LOBSTER ARTICHOKE DIP
  
  $19.95
  
  Atlantic lobster and chopped artichoke hearts folded into parmesan, mozzarella and cream cheese with chives, garlic and shallots, baked hot and ready to dip. Served with house cut potato chips.
- Hummus & Tzatziki Trio (V)
  
  16.95
  
  Housemade chickpea hummus, beet hummus and bright tzatziki, served with warm pita. Served with house cut potato chips.
  Gluten Free Available
- STEAMED PEI MUSSELS
  
  $19.95
  
  PEI mussels steamed with garlic-shallot butter, white wine and thyme. Served with a toasted garlic bun. Choose white wine broth or marinara.
  Gluten Free Bun +3
- Bowls & Salads
  
  Salad Add-ons: Lemon Garlic Or Cajun Chicken $7, Atlantic Salmon $10, Garlic Butter Prawn Skewer $7, Cajun Seared Haddock Loin $8, Steak $18, Gluten-Free Bun $3.5
- ATLANTIC SEAFOOD CHOWDER
  
  9.95 Cup
  
  15.95 Bowl
  
  Nana's classic chowder recipe. A traditional East Coast Chowder loaded with haddock, lobster, clams & shrimp, simmered with tender potatoes and classic mirepoix. Garnished with freshly chopped dill.
  
  UPGRADE YOUR CUP OR BOWL TO THE ULTIMATE CHOWDER 9.
  ADD TOASTED GARLIC BUN 2.50 | GLUTEN FREE BUN 3.5
- CAESAR SALAD
  
  $15.95
  
  All-natural bacon, housemade croutons, fried capers, and parmesan.
- HERITAGE WILD BLUEBERRY SALAD
  
  $16.95
  
  Mixed greens, red onions, cherry tomatoes, candied walnuts, and goat cheese - tossed in lemon dill vinaigrette and drizzled with our East Coast blueberry balsamic.
- Mediterranean Bowl
  
  24.95
  
  Blackened chicken, jasmine rice, hummus, tzatziki, cherry tomatoes, pickled cabbage, crispy chickpeas, mixed greens, red onion, spicy tahini and warm pita.
  Gluten Free Available
- Salmon Teriyaki Bowl
  
  24.95
  
  Sweet and spicy — this bowl’s a must for salmon lovers. Seared Atlantic salmon over jasmine rice with sautéed scallions, broccoli, carrots, and celery, all tossed in our housemade teriyaki sauce. Finished with a drizzle of spicy yogurt, fresh green onions, and cilantro.
- Pizza Corner
  
  12”. DIP IT! B&G Donair Sauce or Dave’s Hot Sauce $2
- BROTHERS PEPPERONI PIZZA
  
  27.95
  
  Bold, beautiful, and brotherly. Topped with Chris Brothers pepperoni and mozza. Choose mild or TNT pepperoni.
- DONAIR PIZZA
  
  29.95
  
  Double-sauced, East-Coast classic. Donair sauce topped with donair meat, onions,
  tomatoes, mozzarella, finished with more donair sauce.
- GARLIC MUSHROOM PIZZA (V)
  
  29.95
  
  Mushroom lovers, unite! Sautéed mushrooms flambéed with cognac, thinly sliced red onion, fontina, and mozza, all atop our garlic butter sauce. Finished with fresh arugula and a grilled lemon.
- OH CANADA!
  
  29.95
  
  Like cruising a Zamboni while jamming to The Hip - this is our take on a classic Canadian. Chris Brothers pepperoni, sautéed mushrooms, all-natural bacon, mozza, and Canadian cheddar.
- PICTOU COUNTY COMBINATION
  
  29.95
  
  We ship this secret family-recipe pizza sauce all the way from Pictou County, Nova Scotia. It’s loaded with Chris Brothers pepperoni, green peppers, sautéed mushrooms, and plenty of mozza—on a bed of that legendary Pictou County sauce.
- Hali Mains
  
  Upgrade your side to Poutine +3 | House-Cut Chips & Dip +3 | Side Salad +3 | Atlantic Seafood Chowder +4
- B&G STEAK SANDWICH
  
  $27.95
  
  Grilled 7-oz Certified Angus Beef® sirloin on a butter-toasted baguette with garlic aioli and crispy shallots. Served with mixed greens and fries.
- CREAMY TRUFFLE LOBSTER MAC
  
  $31.95
  
  Cavatappi in a silky three-cheese sauce with Gruyère, Fontina and cheddar, tossed with Atlantic lobster. Finished with golden panko toasted in truffle butter and fresh chives. Served with a garlic toast point.
- MINI LOBSTER ROLLS
  
  31.95
  
  You don't visit the Maritimes without having a lobster roll. We have real chunks of Atlantic lobster, mixed with lemon aioli, fresh dill, and slaw, then topped with our house brown butter. Served in three butter-seared mini buns, with a side of our housemade potato chips.
- Hali Handhelds
  
  Upgrade your side to Poutine +3 | House-Cut Chips & Dip +3 Side Salad +3 | Atlantic Seafood Chowder +4
- CHICKEN CLUB WRAP
  
  $21.95
  
  Grilled chicken breast (lemon garlic or Cajun), crispy bacon, romaine, tomato, cheddar, and mayo, rolled in a soft flour tortilla. Served with fries
  Sub Crispy Chicken +2
- DAVE’S HOT FRIED CHICKEN SANDWICH
  
  $22.95
  
  Crispy chicken breast tossed in Dave’s Famous Hot Sauce, topped with tangy mustard coleslaw and sriracha aioli on a toasted potato bun with a pickle
  
  MAKE IT EXTRA HOT!
- FISH TACOS
  
  $19.95
  
  Two soft tortillas filled with pan-fried Atlantic haddock, fresh ’slaw, avocado-sriracha crema, and salsa fresca. Served with fries
  
  Add Taco 5.75
- HALI CHEESESTEAK SANDWICH
  
  $24.95
  
  Done right—from Philly to Hali to here. Thin-sliced AAA Angus steak seared with sautéed onions, mushrooms, and green peppers, topped with melted provolone on a toasted baguette with garlic aioli. Served with fries.
- THE B&G SMASHBURGER
  
  $21.95
  
  More smashed than your buddies on Pizza Corner at 3 a.m. Two 3-oz smashed chuck patties with sautéed onions, melted cheddar, tomatoes, lettuce, and B&G Mustard Pickle Sauce on a sesame-seed potato bun with a pickle spear. Served with fries.
  
  Add: Extra Patty 3.5 | 2 Strips of Bacon 3 | Fried Mushrooms 2
- THE OG HALIFAX DONAIR
  
  21.95
  
  Born in Bedford, NS in the early ’70s. Authentic Nova Scotian donair meat in a fresh Lebanese pita, seared and loaded with tomatoes, onions, and our Halifax-style B&G Donair Sauce. Served with fries
  
  Add: Mozza 3 | Chris Brothers Pepperoni 3
- Fisherman's Catch
  
  Upgrade your side to Poutine +3 | House-Cut Chips & Dip +3 Side Salad +3 | Atlantic Seafood Chowder +4
- CLAMS & CHIPS
  
  28.95
  
  A true East Coast delicacy from the Atlantic. These rare whole East Coast soft-shell clams are dusted in our seasoned flour mix, fried and served over our rustic-cut fries. Comes with ’slaw, housemade tartar sauce and lemon.
- FISH & CHIPS
  
  $24.95
  
  Beer-battered Atlantic haddock served over rustic-cut fries with slaw, tartar sauce and grilled lemon.
  Add Extra Piece of Haddock +8
- FISHERMAN’S FEAST
  
  $54.95
  
  Two pieces of beer-battered Atlantic haddock, scallops and prawns, served with rustic-cut fries, slaw, tartar sauce and grilled lemon.
- PRAWNS & CHIPS
  
  $21.95
  
  Lightly dusted and fried prawns served over rustic-cut fries with slaw, tartar sauce and grilled lemon.
- SCALLOPS & CHIPS
  
  28.95
  
  Lightly dusted and fried Atlantic scallops served over rustic-cut fries with slaw, tartar sauce and grilled lemon.
- Desserts
  
  Add Scoop of Ice Cream +3.5
- BLUEBERRY GRUNT DONUTS
  
  $9.95
  
  Oxford, Nova Scotia is the wild blueberry capital of Canada - bet you didn’t know that! Three fresh pastry bits, deep-fried and drizzled with traditional blueberry grunt compote, then glazed with maple syrup dulce de leche.
- FLOURLESS CHOCOLATE BROWNIE
  
  $10.95
  
  Who knew you didn’t need flour to make a rich, ooey-gooey brownie? Baked fresh and gluten-free, topped with blueberry coulis, candied walnuts, and a dollop of whipped cream.
- MADE-FROM-SCRATCH IRISH CHEESECAKE
  
  $10.95
  
  House-made cheesecake infused with Baileys on a graham cracker base. Topped with streusel and served with vanilla ice cream and toffee sauce.
- Brunch Food
  
  Change It Up Bud! - 2 Slices Of Smoky Bacon $4, 2 Slices Of Peameal Bacon $4, 2 Housemade Maple Sausage Patties $4, Extra Egg $2, Side Home Fries $3, Avocado $3, Piece Of Toast $1.5, Gluten Free Bread Roll $2, Sriracha Aioli $2, Avocado Sriracha Crema $2
- ATLANTIC LOBSTER BENNIE
  
  $24.95
  
  The epitome of an East Coast Bennie. Real chunks of Atlantic lobster cooked in brown butter & dill, soft poached eggs, topped with hollandaise
- CLASSIC BENNIE
  
  $16.95
  
  Keep it classic. Canadian peameal bacon, soft poached eggs, and hollandaise.
- OG BREAKFAST DONAIR
  
  $15.75
  
  You saw it here first. OG donair meat shipped from Scotia, scrambled eggs, tomato, onion, B&G Donair Sauce, sriracha aioli, all wrapped in a Lebanese pita. Comes with a side of home fries.
- OG DONAIR BENNIE
  
  $16.75
  
  An East Coast brunch masterpiece. Our OG donair meat, soft poached eggs, hollandaise, topped with chopped tomato, onion, and a drizzle of our B&G Donair Sauce.
- SAUSAGE AND BACON HASH BOWL
  
  $18.95
  
  Seasoned home fries, crispy bacon, house made sausage, salsa fresca, spring onion, soft poached eggs, hollandaise & Dave’s Hot Sauce.
- VEGGIE HASH BOWL
  
  $18.95
  
  Fresh arugula, 1/2 sliced avocado, seasoned home fries, garlic mushroom scrambled eggs, hollandaise, salsa fresca, goat cheese.
- YER’ CANADIAN BREAKFAST
  
  $15.50
  
  Comes with 2 sunny-side eggs, home fries & toast.
  
  Pick any two: 2 housemade maple sausage patties | 2 pieces of Canadian peameal bacon | 2 pieces of smoky bacon | sliced tomato | half an avocado | GF bread roll 2
- Brunch Drinks
- ATLANTIC SHAFT 2 oz
  
  $12.95
  
  Kahlua, Cabot Trail Maple Cream, Vodka, Espresso.
- BLUEBERRY MIMOSA
  
  $8.95
  
  Prosecco, Homemade Blueberry Syrup, Lemon-Lime Soda.
- Blueberry Soda
  
  $7.95
  
  A sip that feels like home. Homemade Blueberry Syrup, Lemon, Vanilla, Cinnamon, Soda
- CABOT COFFEE
  
  Cabot Trail Maple Cream, Hot Coffee, Whipped Cream, Dulce De Leche
- CLASSIC MIMOSA
  
  $8.95
  
  Prosecco served with your choice of Juice: Orange, Grapefruit, Passion Fruit, Pineapple, Cranberry, or White Cranberry.
- GRAPEFRUIT CRUSH
  
  $8.00
  
  St-Germain Elderflower, Campari, Prosecco, Grapefruit, Soda.
- MIMOSA FLIGHT
  
  $25.00
  
  Includes a Classic Mimosa, Blueberry Mimosa, and a Tequila Sunrise Mimosa.
- OG CAESAR
  
  $13.95
  
  Vodka, Donair Skewer, Pepperoncini, Chris Brothers Pepperoni, Clamato, Worcestershire, Tabasco.
- TEQUILA SUNRISE MIMOSA
  
  $10.95
  
  El Jimador Blanco, Prosecco, Orange, Grenadine.
- Virgin Fried Pickled Caesar
  
  $7.95
  
  Fried Pickle, Pepperoncini, Chris Brothers Pepperoni, Pickle Juice, Clamato, Worcestershire, Tabasco
- Gluten Free
- ATLANTIC SEAFOOD CHOWDER
  
  9.95 Cup
  
  15.95 Bowl
  
  Nana's classic chowder recipe. A traditional East Coast Chowder loaded with haddock, lobster, clams & shrimp, simmered with tender potatoes and classic mirepoix. Garnished with freshly chopped dill.
  
  UPGRADE YOUR CUP OR BOWL TO THE ULTIMATE CHOWDER 9 | GLUTEN FREE BUN 3.5
- BROTHERS FRIED PEPPERONI (GF)
  
  $16.95
  
  Fried pepperoni is as traditional in Halifax as heading to Durty Nelly's for a pint on a Friday night. Smoked Chris Brothers Pepperoni sliced, fried to perfection & served with our housemade honey mustard. Your choice of mild or TNT pepperoni.
- DAVE’S FAMOUS HOT WINGS
  
  $18.95
  
  1 lb wings tossed in Dave’s Famous Hot Sauce from Dartmouth, Nova Scotia. Served with housemade buttermilk ranch. Also available in Honey Garlic, House Extra Hot, or classic Salt & Pepper
- HOT LOBSTER ARTICHOKE DIP
  
  $19.95
  
  Atlantic lobster and chopped artichoke hearts folded into parmesan, mozzarella and cream cheese with chives, garlic and shallots, baked hot and ready to dip. Served with house cut potato chips.
- Hummus & Tzatziki Trio (V)
  
  16.95
  
  Housemade chickpea hummus, beet hummus and bright tzatziki, served with warm pita. Served with house cut potato chips.
  Gluten Free Available
- Mediterranean Bowl
  
  24.95
  
  Blackened chicken, jasmine rice, hummus, tzatziki, cherry tomatoes, pickled cabbage, crispy chickpeas, mixed greens, red onion, spicy tahini and warm pita.
  Gluten Free Available
- MINI LOBSTER ROLLS
  
  $34.95
  
  You don't visit the Maritimes without having a lobster roll. We have real chunks of Atlantic lobster, mixed with lemon aioli, fresh dill, and slaw, then topped with our house brown butter. Served in three butter-seared mini buns, with a side of our housemade potato chips.
- STEAMED PEI MUSSELS
  
  $22.95
  
  Ever been to Uncle Steve’s Mussel Feast? These PEI mussels are steamed in white wine, garlic-shallot butter, and thyme. Served with a toasted GF garlic bun.
  Choose white wine broth or marinara.
- GF VEGGIE NACHOS
  
  23.95 Regular
  
  House cut chips covered in mozzarella and cheddar cheese, tomatoes, green onions, jalapeños, green & red onions. Drizzled with B&G’s Avocado Sriracha Crema.
  
  Add Lemon Garlic or cajun chicken 7
- GARLIC FINGERS
  
  24.95
  
  The reason Nova Scotians fly home. Our GF pizza dough topped with housemade garlic butter and plenty of mozarella cheese. Served with our B&G Donair Sauce for dipping.
  
  Add: Bacon 3 | B&G pizza sauce 2
- MINI LOBSTER GF ROLLS
  
  MP
  
  You don't visit the Maritimes without having a lobster roll. We have real chunks of Atlantic lobster, mixed with lemon aioli, fresh dill, and slaw, then topped with our house brown butter. Served in three butter-seared mini GF buns, with a side of our housemade potato chips.
- HERITAGE WILD BLUEBERRY SALAD
  
  $16.95
  
  Mixed greens, red onions, cherry tomatoes, candied walnuts, and goat cheese - tossed in lemon dill vinaigrette and drizzled with our East Coast blueberry balsamic.
- GF BROTHERS PEPPERONI PIZZA
  
  $31.95
  
  Bold, beautiful, and brotherly. Topped with Chris Brothers pepperoni and mozza.
  Choose mild or TNT pepperoni.
- GF OH CANADA!
  
  $33.95
  
  Like cruising a Zamboni while jamming to The Hip - this is our take on a classic Canadian. Chris Brothers pepperoni, sautéed mushrooms, all-natural bacon, mozza, and Canadian cheddar.
- GF GARLIC MUSHROOM PIZZA
  
  $33.95
  
  Mushroom lovers, unite! Sautéed mushrooms flambéed with cognac, thinly sliced red onion, fontina, and mozza, all atop our garlic butter sauce. Finished with fresh arugula and a grilled lemon.
- HALI CHEESESTEAK SANDWICH
  
  $27.95
  
  Done right from Philly to Hali to Caly. Thinly sliced ribeye steak seared up with fried onions, fried mushrooms, & green peppers, then topped with melted provolone cheese. Served on a fresh toasted GF bun with garlic aioli. Served with your choice of chips or fries.
- B&G STEAK SANDWICH
  
  30.95
  
  You knew it was coming. Seared 7 oz Canadian Angus sirloin on a butter-toasted GF bun with garlic aioli. Served with mixed greens and your choice of fries or chips.
- FLOURLESS CHOCOLATE BROWNIE
  
  10.95
  
  Who knew you didn’t need flour to make a rich, ooey-gooey brownie? Baked fresh and gluten-free, topped with blueberry coulis, candied walnuts, and a dollop of whipped cream.
- Kid's Corner
  
  Includes your choice of: pop, juice, or milk!
- BLUEBERRY GRUNT DONUTS
  
  $3.50
  
  Two fresh pastry bits, deep-fried and drizzled with traditional blueberry grunt compote, then glazed with maple syrup dulce de leche.
- FISH & CHIPS
  
  $10.95
  
  For the Fisherboy and Fishergirl who wants a taste of the Atlantic! 2 pieces of haddock battered & deep fried, served with your choice of house fries or potato chips and our house tartar sauce.
- KIDS 8" CHEESE PIZZA
  
  $10.95
  
  Classic sauce and mozzarella on our signature crust.
  Add Chris Brothers Pepperoni for $2
- KIDS CHICKEN TENDERS
  
  $10.95
  
  Who doesn’t love chicken tenders!? Our juicy chicken tender strips are breaded & fried to perfection. Served with your choice of house fries or potato chips.
- KIDS MAC & CHESSE
  
  10.95
  
  Cavatappi pasta in a rich, creamy cheese sauce, served with a garlic toast point.
- MINI B&G SMASH BURGER
  
  $10.95
  
  One 3oz housemade beef patty smashed on the grill with a melted cheddar slice on a sesame seed bun. Topped with your choice of condiments. Served with your choice of potato chips or fries.
- MINI DONAIR SLIDERS
  
  $10.95
  
  For the youngest donair lovers! 2 slider buns stuffed with our original recipe donair meat, chopped tomatoes and onions, then drizzled with our authentic B&G Donair Sauce. Served with your choice of house fries or potato chips.
- MINI GRILLED CHEESE SLIDERS
  
  $10.95
  
  2 mini grilled cheese sliders made with Canadian cheddar, served with your choice of house fries or potato chips.

DAILY SPECIALS to "FILL YER BOOTS"

We know you love a good deal just as much as we do. That’s why we’ve got some mouthwatering daily specials that’ll make your taste buds do a happy dance. From pizza to pints, we’ve got something delicious for every day of the week. Check out our daily specials below – because eating out with friends should be tasty and easy on the wallet.