Food Menu

east coast comforts

(GF) Gluten Free. (V) Vegetarian.

Appetizers

Pizza Corner

Hali Classics

Mains

Fisherman's Catch

Bowls & Salads

Desserts

- Appetizers
- ALMOST FAMOUS DONAIR NACHOS
  
  Regular $26.95
  
  Selfie $17.95
  
  House-cut potato chips, OG donair meat, mozza, cheddar, tomatoes, onions and B&G Donair Sauce.
  Double your donair meat! 5
- BROTHERS FRIED PEPPERONI (GF)
  
  $16.95
  
  Fried Chris Brothers pepperoni served with housemade honey mustard. Choose mild or TNT.
- CRISPY SRIRACHA CAULIFLOWER (V)
  
  $17.95
  
  Crispy cauliflower finished with sriracha aioli, goat cheese, green onions and poppy seeds.
- DAVE’S FAMOUS HOT WINGS (GF)
  
  $18.95
  
  1 lb wings tossed in Dave’s Famous Hot Sauce. Served with housemade buttermilk ranch. Also available in Honey Garlic or Salt & Pepper.
- DONAIR EGG ROLLS
  
  $14.95
  
  Beer-battered Atlantic haddock served over rustic-cut fries with slaw, tartar sauce and grilled lemon.
  
  Add Extra Egg Roll! 4
- GARLIC FINGERS (V)
  
  12” $20.95
  
  8” $15.95
  
  Pizza dough topped with garlic butter and mozza, served with B&G Donair Sauce.
  Gluten Free +4 | Bacon +3 | Donair meat +5 | Pizza sauce +2
- HOT LOBSTER ARTICHOKE DIP
  
  $19.95
  
  Atlantic lobster, artichoke hearts, parmesan, mozza, cream cheese, chives, garlic and shallots, baked hot and ready to dip.
  Gluten Free Available
- STEAMED PEI MUSSELS
  
  $19.95
  
  PEI mussels steamed with garlic-shallot butter, white wine and thyme. Served with a toasted garlic bun. Choose white wine broth or marinara.
  Gluten Free Bun +3
- Pizza Corner
  
  All pizzas are 12” Add: B&G Donair Sauce +2 | Dave’s Hot Sauce +2
- BROTHERS PEPPERONI PIZZA
  
  $27.95
  
  Chris Brothers pepperoni and mozza. Choose mild or TNT pepperoni.
  Gluten Free +4
- DONAIR PIZZA
  
  $29.95
  
  Donair sauce, donair meat, onions, tomatoes and mozza, finished with more donair sauce.
- GARLIC MUSHROOM PIZZA (V)
  
  $29.95
  
  Garlic butter sauce, sautéed mushrooms, red onion, fontina, mozza, arugula and grilled lemon.
  Gluten Free +4
- PICTOU COUNTY COMBINATION
  
  $29.95
  
  Pictou County Combination Secret family-recipe Pictou County pizza sauce, Chris Brothers pepperoni, green peppers, sautéed mushrooms and plenty of mozza.
- Hali Classics
  
  Upgrade your sides: Poutine +3 | Side Salad +3 | House-Cut Chips & Dip +3 | Mashed Potatoes & Gravy +3 | Atlantic Seafood Chowder +4
- CHICKEN CLUB WRAP
  
  $21.95
  
  Grilled lemon garlic or Cajun chicken breast, crispy bacon, romaine, tomato, cheddar and mayo in a soft flour tortilla. Served with fries.
  Sub crispy chicken +2
- CHICKEN TENDERS & FRIES
  
  $20.95
  
  Four crispy chicken tenders served with housemade buttermilk ranch and fries.
  Toss in Dave’s Hot Sauce +1.5
- DAVE’S HOT FRIED CHICKEN SANDWICH
  
  $22.95
  
  Crispy chicken breast tossed in Dave’s Famous Hot Sauce with mustard slaw and sriracha aioli on a toasted sesame-seed potato bun. Served with fries.
- FISH TACOS
  
  $20.95
  
  Two warm tortillas with crispy beer-battered Atlantic haddock, fresh cabbage, pico de gallo, Baja sauce, cilantro and lime. Served with fries.
  Add Taco +5.75
- HALI CHEESESTEAK SANDWICH
  
  $24.95
  
  Thin-sliced AAA Angus steak with sautéed onions, mushrooms, green peppers, provolone and roasted garlic peppercorn aioli on a toasted baguette. Served with fries.
  Gluten Free +3
- The OG HALIFAX DONAIR
  
  $22.95
  
  Authentic Nova Scotian donair meat in a fresh Lebanese pita with tomatoes, onions and Halifax-style B&G Donair Sauce. Served with fries.
  Add: Mozza +3 | Chris Brothers Pepperoni +3
- THE SMASHBURGER
  
  $22.95
  
  Two 3 oz smashed chuck patties with sautéed onions, cheddar, tomatoes, lettuce and mustard pickle sauce on a toasted sesame-seed potato bun. Served with fries.
  Add Extra Patty +3.5 | Bacon +3 | Fried Mushrooms +2
- Mains
- 10oz CAB NEW YORK STRIPLOIN
  
  $49.95
  
  Grilled NY striploin, rustic garlic mashed potatoes and seasonal vegetables. Served with housemade brandy mushroom peppercorn sauce.
- CREAMY TRUFFLE LOBSTER MAC
  
  $31.95
  
  Cavatappi in a three-cheese sauce with Gruyere, fontina and cheddar, tossed with Atlantic lobster and finished with truffle butter panko and chives. Served with a garlic toast point.
- SCALLOP & PRAWN SPAGHETTI
  
  $31.95
  
  Seared Atlantic scallops and prawns in a garlic-shallot butter sauce with sweet peas, garnished with toasted breadcrumbs, chives and pea shoots.
- Surf & Turf
  
  $54.95
  
  Grilled 6 oz CAB filet mignon, grilled lobster tail and prawns, rustic garlic mashed potatoes and seasonal vegetables, finished with our B&G Steak Butter.
- Fisherman's Catch
  
  Poutine +3 | Side Salad +3 | House-Cut Chips & Dip +3 | Mashed Potatoes & Gravy +3 | Atlantic Seafood Chowder +4
- CLAMS & CHIPS
  
  $28.95
  
  Lightly dusted, fried whole steamer clams served over rustic-cut fries with slaw, tartar sauce and lemon.
- FISH & CHIPS
  
  $25.95
  
  Beer-battered Atlantic haddock served over rustic-cut fries with slaw, tartar sauce and grilled lemon.
  Add Extra Piece of Haddock +8
- FISHERMAN’S FEAST
  
  $54.95
  
  Two pieces of beer-battered Atlantic haddock, fried whole steamer clams, scallops and prawns, served with rustic-cut fries, slaw, tartar sauce and grilled lemon.
  Add Extra Haddock +8
- MINI LOBSTER ROLLS
  
  $31.95
  
  Atlantic lobster with lemon aioli, fresh dill and slaw in three butterseared mini buns. Served with house-cut potato chips.
  Gluten Free +3
- ULTIMATE SEAFOOD CHOWDER
  
  $24.95
  
  Traditional East Coast chowder with haddock, lobster, clams, shrimp, potatoes and mirepoix, finished with a seared scallop, prawns, mussels and bacon. Served with a toasted bun.
  Gluten Free Bun +3
- Bowls & Salads
  
  Add Protein: Lemon Garlic or Cajun Chicken +7 | Atlantic Salmon +10 | Steak +18 | Garlic Butter Prawn Skewer +7 | Cajun Seared Haddock Loin +8
- BLACKENED CHICKEN CAESAR SALAD
  
  $22.95
  
  Crisp romaine, scratch-made dressing, smoky bacon, housemade croutons and freshly grated parmesan cheese.
- HERITAGE WILD BLUEBERRY SALAD (GF) (V)
  
  16.95
  
  Mixed greens, red onion, cherry tomatoes, candied walnuts and goat cheese with lemon dill vinaigrette and blueberry balsamic.
- MEDITERRANEAN BOWL
  
  $24.95
  
  Blackened chicken, jasmine rice, hummus, tzatziki, cherry tomatoes, pickled cabbage, crispy chickpeas, mixed greens, red onion, spicy tahini and warm pita.
  Gluten Free Available
- SALMON TERIYAKI BOWL (GF)
  
  $24.95
  
  Seared Atlantic salmon over jasmine rice with sautéed scallions, broccoli, carrots, and celery, tossed in housemade honey-garlic teriyaki. Finished with a drizzle of spicy yogurt, fresh green onions, and cilantro.
- Desserts
  
  Add Scoop of Ice Cream +3.5
- BLUEBERRY GRUNT DONUTS
  
  $9.95
  
  Oxford, Nova Scotia is the wild blueberry capital of Canada - bet you didn’t know that! Three fresh pastry bits, deep-fried and drizzled with traditional blueberry grunt compote, then glazed with maple syrup dulce de leche.
- FLOURLESS CHOCOLATE BROWNIE
  
  $10.95
  
  Who knew you didn’t need flour to make a rich, ooey-gooey brownie? Baked fresh and gluten-free, topped with blueberry coulis, candied walnuts, and a dollop of whipped cream.
- MADE-FROM-SCRATCH IRISH CHEESECAKE
  
  $10.95
  
  House-made cheesecake infused with Baileys on a graham cracker base. Topped with streusel and served with vanilla ice cream and toffee sauce.

DAILY SPECIALS to "FILL YER BOOTS"

We know you love a good deal just as much as we do. That’s why we’ve got some mouthwatering daily specials that’ll make your taste buds do a happy dance. From pizza to pints, we’ve got something delicious for every day of the week. Check out our daily specials below – because eating out with friends should be tasty and easy on the wallet.